Month: July 2012

A Portuguese Tradition That Has Become a Fait Maison Edition

After years of working for Fait Maison, being constantly surrounded by delectable goodness, I can assure you I am still not tired of what I consider to be the best part of my day. Treat time comes in the form of soft, supple custard and sweet, smooth caramel – known to all as the Custard… Read more »

Done to a Tea

According to Henry James, ‘there are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea’. That’s why you have to make sure, that it’s pure perfection. Especially, if you are in England… Especially, if you are at Fait Maison… Being an integral element of British culture and… Read more »